Lunch & Dinner Menu
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Starters -
Soups & Side Salads
Steaks & Ribs -
Chicken & Seafood -
Everyday Favorites
Charbroiled Burgers -
Sandwiches -
Entrée Salads -
Sides
Sodas, Teas & More -
Specialty Cocktails & Wines
STARTERS
Cheese Fries
Topped with melted monterey jack and cheddar cheeses, scallions and bacon served with ranch dressing - 8.99
Stuffed Mushrooms
A blend of creamy spinach, artichokes and mozzarella cheese baked in mushroom caps - 8.99
Classic Potato Skins Jumbo potato halves filled with sharp cheddar cheese, crispy bacon and scallions. Served with sour cream - 7.99
Loaded Nachos
Enjoy these homemade tortilla chips loaded and baked with jack and cheddar cheeses, then topped with sliced jalapeños, diced tomato and sliced black olives. Served with sour cream, salsa and guacamole on the side - 8.99
Add Our Homemade Chili - 99¢
Monterey Sticks
Beer battered and quick fried monterey cheese with a mild tomato sauce - 7.99
Buffalo Chicken Wings
A dozen crispy fried wings tossed in your choice of our medium or hot traditional Buffalo wing sauce. Served with celery and bleu cheese - 9.59
Try them in our Spicy Sweet Blaz'in Asian Sauce
Chilled Oysters
A half dozen of fresh seasonal oysters shucked to order and served on ice. Accompanied with cocktail sauce and lemon. Fresh horseradish and Tabasco available upon request - 10.99
SOUPS & SIDE SALADS
Soup of the DayAsk your server for today's selection.
Loaded Chili
Loaded with generous pieces of beef and kidney beans served in an old fashioned crock. Topped with melted cheddar and jalapeno slices - 5.99 Add Cheddar Cheese - 75¢
Soup & Salad Combo
Your choice of soup and choice of a garden salad or Caesar salad. French Onion Soup - 8.99 Soup of the Day - 7.99
Caesar Salad
Crisp romaine tossed with our creamy Caesar dressing, grated romano cheese and croutons - 5.99
Garden Salad
Ripe tomato, red onions, cucumbers, cheddar cheese, homemade croutons and iceberg lettuce - 5.29
STEAKS & RIBS
Served with choice of potato or rice, homemade coleslaw and fresh bread. Our steaks are USDA certified beef that’s hand-cut and aged just right. Each one gets tenderized and is seared over a red hot grill.Soup OR Salad - 2.99
Crispy Fried Onions - 1.99
Crumbled Bleu Cheese - 1.99
Sautéed Mushrooms - 1.99
Bourbon Flat Iron Steak
A tender 10 oz. full flavored cut of beef marinated in our famous Maker’s Mark gourmet sauce and cooked to your liking - 17.99
Black Angus Sirloin
A generous 12 oz. cut of specially aged Black Angus charbroiled to order - 20.99
Filet Mignon
This extremely tender, classic 8 oz. USDA center cut filet is charbroiled to perfection - 20.99
BBQ Baby Back Ribs
Slow cooked, fall off the bone tender baby back ribs smothered in our Southern BBQ sauce. Half Rack - 15.99 Full Rack Add 4.99
CHICKEN & SEAFOOD
Entrées are served with choice of potato or rice, homemade coleslaw and fresh bread. Add Soup, a Garden Salad or Small Caesar Salad - 2.99Maryland-Style Crab Cakes
Fried to a golden brown and served with roasted red pepper sauce - 16.99
Cloverleaf Chicken
Two boneless breasts of chicken marinated in our house recipe of beer, olive oil, spices, then grilled - 14.99
Baked Stuffed Sole
Two filets of sole wrapped around a generous portion of scallops and crabmeat - 15.99
Honey Mustard Chicken
Two boneless breasts of chicken marinated in our special sauce, then grilled - 14.99
EVERYDAY FAVORITES
Entrées are served with choice of potato or rice, homemade coleslaw and fresh bread. Substitute Sweet Potato Fries - 99¢ Add Soup, a Garden Salad or Small Caesar Salad - 2.99Iriish Cottage Pie
A standard in Ireland, but not enjoyed nearly enough here. This time honored beef pie has rich brown onion gravy, mushrooms, peas, carrots and a red skinned mashed potato crust - 13.99
Sliced Chimichurri Steak
10oz USDA choice marinated and charbroiled skirt steak served over rye bread and topped with chimichurri sauce - 15.99
Original or Buffalo style Chicken Tender Platter
Original or Buffalo Style. Crispy chicken tenders deep fried to a golden brown. Served with your choice of our delicious honey mustard sauce or bleu cheese - 11.99
One of our best sellers! One taste and you'll see why. Fresh cod fillets cut, beer battered and fried, all right here at the Tavern. Served with your choice of tartar sauce or malt vinegar - 13.99 Two Pieces - 9.99
CHARBROILED BURGERS
Served with your choice of trail cut, waffle or sweet potato fries, homemade coleslaw and crispy pickle. Substitute Sweet Potato Fries - 99¢
Country Bourbon Burger
Basted with our famous Maker's Mark gourmet bourbon sauce, cheddar cheese and fried onions - 8.59
Classic Cheeseburger Platter
The original...and also the one upon which we've built our fame! You choose your favorite cheese: American, cheddar, Swiss, provolone, monterey jack, bleu or pepperjack - 8.99
Add Our Delicious Toppings - 75¢ each
Garden Burger
Meatless and low-fat, served with lettuce and tomato - 8.99
Blackjack Burger
Blackened with Cajun spices and topped with both melted monterey jack and pepperjack cheeses - 9.59
Soup or Salad - 2.99
Applewood Smoked Bacon - 99¢
Crispy Fried Onions - 99¢
CHOICE OF SEVEN DELICIOUS CHEESES - 99¢ each
MUSHROOMS, GUACAMOLE OR CHILI - 99¢
SANDWICHES
Served with your choice of trail cut, waffle, or sweet potato fries, homemade coleslaw and crispy pickle. Substitute Sweet Potato Fries - 99¢Bourbon Chicken Sandwich
Topped with our famous Maker's Mark gourmet bourbon sauce, cheddar and fried onions served on a round roll - 8.99
Grilled Chicken Sandwich
Boneless breast of chicken served with lettuce and tomato on a round roll - 8.59
Hot Corned Beef Sandwich
Our famous St. Patty's Day beef is served with melted Swiss cheese on rye bread - 8.59
Turkey Club Sandwich
Oven roasted turkey stacked with crispy bacon, lettuce and tomato on three slices of white toast - 7.99
Cloverleaf Reuben
Not your typical reuben, but better! Hot, lean pastrami piled high with melted Swiss cheese and our homemade slaw on rye. A guest favorite! - 8.99
Turkey Burger
Hand made on premise with premium ground turkey and our special seasonings. Topped with lettuce and tomato. Cooked well done, so please be patient - 8.99
California Style with Bacon, Guacamole and Jack Cheese - 9.99
Pulled BBQ Pork Sandwich
Slow smoked pork blended with our finest BBQ sauce and served on a round roll - 8.99
ENTRÉE SALADS
Classic Caesar SaladSlices of grilled, seasoned chicken breast served over romaine lettuce tossed in Caesar dressing. Topped with shredded romano cheese and fresh baked croutons - 9.99
Mandarin Asian Chicken Salad
Sliced chicken breast, romaine, green onions, cilantro and slivered almonds tossed in our signature Asian sesame dressing. Topped with juicy Mandarin orange wedges and crisp Oriental noodles - 10.99
Chicken Spinach Salad
A bowl of baby spinach leaves with grilled chicken, craisins and walnuts. Topped with goat cheese and polenta croutons. Served with raspberry vinaigrette - 9.99
Buffalo Bleu Chicken Salad
Crispy chicken tender pieces tossed in our traditional wing sauce with bacon, tomato, crispy onions and ranch dressing. Topped with crumbled bleu cheese - 10.99
DRESSINGS:
Buttermilk Ranch, Honey Mustard, Balsamic Vinaigrette, Russian, Bleu Cheese, Fat Free Italian, Raspberry Vinaigrette, Oil & Vinegar
SIDES
Baked or Sweet Potato - 2.99Sweet Potato Fries - 2.99
Trail or Waffle-Cut Fries - 2.99
Macaroni & Cheese - 3.99
Rice Pilaf - $2.99
Steamed Vegetable of the Day - $3.99
Homemade Coleslaw - $2.99
SODAS, TEAS & MORE
Boylan's SodasChoose Black Cherry, Sugar Free Black Cherry, or Creamy Red Birch Beer - 2.99
Fountain Drinks
RC Cola, 7-Up, Ginger Ale, Diet RC, Club Soda, Pink Lemonade - 2.29
Unsweetened Fresh Brewed Iced Tea - 2.29
Sweetened Iced Green Tea - 2.29
Coffee, Tea or Herbal Teas - 2.29
Poland Spring Water
Still or Sparkling - 2.49
SPECIALTY COCKTAILS & WINES
Top Shelf Patrón MargaritaLight, fresh patrón Silver® 100% Agave Tequila shines with orange accents of Grand Marnier® and Cointreau®. Hand shaken with fresh lime juice. Served straight up or on the rocks with a salted rim - 9.00
Classic Sangria
This classic sangria recipe is made with a full-bodied red wine, apricot brandy and a blend of fruit juices. The art to blending wine and fruit is an age-old practice but if carefully done results in a concoction of splendid tastes. Traditional sangria at its best!
Glass - 6.00 Pitcher - 20.00
White Wine
Pinot Grigio, Santa Margherita - 10.50 Pinot Grigio, Collegiata - 6.50 Chardonnay, Robert Mondavi - 7.00 Chardonnay, Kendall-Jackson - 7.75
Blush Wine
White Zinfandel, Beringer - 6.55
Red Wine
Merlot, Beringer - 7.50 Merlot, Columbia Crest - 7.00 Cabernet Sauvignon, Robert Mondavi - 7.00 Malbec, Diseño - 7.50 Pinot Noir, Blackstone - 7.50





